Amish Broccoli Salad
June 12, 2013
Ingredients
1 head broccoli, chopped
1 head cauliflower, chopped
1 cup mayonnaise
1 cup sour cream
½ cup sugar
½ teaspoon salt
½ pound bacon, fried and crumbled
1 cup shredded Cheddar cheese
Directions
Combine the chopped broccoli and
cauliflower in a large bowl. In a separate bowl, combine the
mayonnaise, sour cream, sugar, and salt to make a creamy dressing.
Add the dressing to the broccoli–cauliflower mix, stirring to
evenly coat the vegetables. Stir in the bacon and the cheese,
reserving a small amount to sprinkle on top of the salad just before
serving.
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